Tuesday, February 14, 2012

HOW TO COOK FRENCH TOAST

HOW TO COOK FRENCH TOAST



French toast is a dish served as fried egg-coated bread. What I like from this dish is you can cook it anyway you want. But there is one thing you should consider on cooking this dish, you have to coat your bread with egg, that is how to cook French Toast. But many ways came up on how to cook it like adding sugar before frying the bread, scattering sesame seeds after frying. There is one chef I know in Manila that I really like the way how he cooked French Toast. I asked him what was his secret and he told me that it was the sesame seeds. So I came up thinking about how to cook my own version of French toast. This is what I am gonna share with you. How to cook it? Here it is:



INGREDIENTS:

5 loaves of American tasty bread
½ cup of milk
¼ cup olive oil
2 eggs
½ teaspoon groud nutmeg
1 teaspoon sesame seeds
1 tablespoon maple syrup




PROCEDURE:

  1. Whisk the egg together with milk, nutmeg, sesame seeds, and maple syrup.
  2. Pour olive oil into the skillet and heat over medium-high heat.
  3. Soak up each loaf of bread in egg mixture by batch.
  4. Put in the skillet and cook each side until golden brown.
  5. And serve with hot coffee or tea.
IMAGES FOR FRENCH TOAST






 

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