How To Cook Currywurst –this dish is very popular in Central
Europe especially in Poland and Germany. Im not sure if this dish is German or
Polish because the ingredient used is Kielbasa which is a Polish Sausage. Well,
whatever, we are not here to talk about facts and figurs, lol. We are here to
make this delicious Currywurst the Germans boast about, well, that’s
understandable since it is true that you can boast about this dish for it is
deicious and not tricky to cook, not at all. All you need is basic knowledge in
cooking and make sure you know your favorite sauce because making this dish is not picky when it
comes to using sauce, you can use whatever sort you want. Hey, you are the boss
of your own cooking, aren’t you? I’m just here to give you a little help. Here
is how to cook Currywurst:
Ingredients
1 lb of Kielbasa
500ml of tomato sauce
2 tablespoon of hot chili sauce
½ tsp of salt
1 tbsp minced onion
½ tbsp of brown sugar
1 tsp black pepper,
ground
1 pinch of paprika
Some curry powder
Cooking Procedure
- In a pan, combine tomato sauce, salt, onion, chili sauce, sugar and pepper. Mix perfectly.
- Simmer for 5 minutes, stir until thick.
- In an oven, broil the Kielbasa until cooked, or you can use grill whatever you like.
- Slice the Kielbasa into ½ inch thick.
- In a serving plate, put the Kielbasa, pour over the tomato sauce mixture and garnish with curry powder and paprika.
- And serve.
Tag: How To Cook Currywurst
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