Tuesday, December 23, 2014

HOW TO MAKE CHRISTMAS FRUIT SALAD (RECIPE)

HOW TO MAKE CHRISTMAS FRUIT SALAD (RECIPE) -fruit salad can be seasonal depending on how you are going to make it. Canned fruits would be the best because it is preserved so you won't have to worry if the fruits you are going to use is in season. There are some fruits that you can not find in a fuit cocktail so if you want to use fresh ones, it can be very expensive when it is not in season. but I would like to advice you to use alternative fruits that are abundant during months of December because it can be cheap to buy. These days, the most common fruits used in making salad is the canned cocktails because you do not have to bother looking for the fresh ones you want in the market plus cocktails have the most commonly used fruits for salad. Here is the recipe:



HOW TO MAKE CHRISTMAS FRUIT SALAD (RECIPE)

INGREDIENTS
1 large can fruit cocktails (about 800grams)
1 small jar Nata de Coco
1 small jar Kaong
4 cups shredded young coconut
250ml sweet condensed milk
250ml all-purpose cream
1 cup raisins (optional)

STEP BY STEP PROCEDURE FOR FRUIT SALAD
1. Drain all the fruit ingredients including kaong and nata de coco. We only need the solid fruits.
2. In a bowl, combine all the ingredients and mix well until perfectly incorporated.
3. Cover the bowl and refrigerate to chill before serving.

HOW TO MAKE CHRISTMAS FRUIT SALAD (RECIPE)

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