HOW TO COOK BAKED MACARONI

HOW TO COOK BAKED MACARONI

I first made a Baked Macaroni years ago back in college. I did not know how to cook it so I conducted some researches. I gathered recipes and tips how to make a Baked Macaroni. My mom didn’t know how to bake it too, that had brought me to conduct researches and I did not fail. I picked the simplest recipe I found and when I got home i started to learn how to cook it. I asked my mom for the ingredients I needed. I was grateful because my mom wanted to learn how to cook it too. I made changes after years and this recipe im going to share with you is I think the most satisfying recipe for me.

INGREDIENTS:

3 cups elbow macaroni (cooked)

2 tablespoon butter

2 tablespoon all-pupose flour

2 cups milk

½ teaspoon salt

4 teaspoon sweet onion (minced)

1 pound cheese (grated)

Bread crumbs

Paprika

PROCEDURE:

1. First, make a white sauce by melting the butter in a saucepan.
2. Add the flour to the butter and stir throughly.
3. Pour the milk and stir throughly.
4. Add the onion and cheese, stir still.
5. Cook over medium-low heat until the sauce thickens.
6. Add salt according to your taste.
7. Preheat the oven to 400 degrees F.
8. Heat the macaroni and pour into a casserole with melted butter.
9. Pour the white sauce into the casserole of cooked macaroni.
10. Bake in the oven for about 40 minutes.

This is how I make Baked Macaroni. How do you cook yours?