HOW TO BAKE PANCAKES

HOW TO BAKE PANCAKES

Pancake is a saucer-like cake made from a semi-liquick mixture of flours, egg and milk. Frying pan is commonly used in cooking pancakes but there are some bakers who use griddle. Most pancakes are quick-breads, Other bakers use yeast or fermented batter. Archeologists say that pancakes were already eaten during prehistoric era. I learned how to bake it when I was in grade school. In this recipe, I am going to share with you how to bake the old style pancake. Here it is:

INGREDIENTS:

3 cups of all-purpose flour

2 pieces of egg

2 ½ cup of milk

7 teaspoon of baking powder

2 teaspoon of salt

6 tablespoon of margarine

2 tablespoon white sugar

oil

PROCEDURE:

1. Put together the flour, baking powder, sugar and salt.
2. Make a hole in the middle of the mixture and put in the egg, milk and melted margarine. Stir until smooth.
3. Put some oil in the frying pan and set over a medium high temperature.
4. Scoop some of the batter (as desired amount), pour into the pan, and cook until brown on both surfaces and serve.

There you go! You now know how to bake pancakes.

IMAGES FOR PANCAKES