HOW TO COOK

All about recipes, how to cook and make dishes. Tutorials on culinary focused on using meat and fish. Frequently used ingredients are pork, baboy, beef, baka, chicken, manok, goat's meat, kambing, duck, bibe, itik, shrimp, hipon, bangus, milkfish, clams, tahong, tilapia, galunggong, tuna, salmon, bell pepper, ground pepper, onion, cheese, salt, soy sauce, garlic, vinegar, sugar, bay leaves, ginger, egg, mango, apple, flour, corn, milk, baking soda and pasta.

Showing posts with label ilocano recipes. Show all posts
Showing posts with label ilocano recipes. Show all posts
Saturday, November 29, 2014

HOW TO COOK KINILNAT

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HOW TO COOK KINILNAT -Kinilnat is a Filipino dish very famous in Ilocos region in the Philippines. This dish is a vegetable salad usuall...
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